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Creamy 4 Ingredient Pasta Salad Recipe

Bowl of creamy 4 ingredient pasta salad with corn, ham, and mayonnaise, garnished with parsley and black pepper
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This creamy pasta salad comes together in minutes with just four simple ingredients. It’s the perfect make-ahead dish for BBQs, potlucks, or a quick weekday lunch.

Ingredients

Scale

  • 200 g (7 oz) small pasta (shells, elbows, or similar)

  • 1 cup cooked sweet corn (canned or frozen and thawed)

  • 1 cup diced ham

  • ½ cup mayonnaise

Instructions

  • Cook the Pasta:
    Boil the pasta in salted water according to package directions. Drain and allow to cool completely.

  • Combine Ingredients:
    In a large bowl, mix together the cooked pasta, sweet corn, and diced ham.

  • Add the Dressing:
    Stir in the mayonnaise until all ingredients are evenly coated.

  • Chill and Serve:
    Refrigerate for at least 30 minutes before serving to enhance the flavor and texture. Enjoy chilled.

Notes

  • Add salt and pepper to taste, or a dash of lemon juice for brightness.

  • For extra crunch, add diced celery or red onion.

  • Easily doubled for parties or gatherings.

  • Use light mayo or Greek yogurt for a healthier twist.

  • Keeps well in the fridge for up to 3 days.

Find it online: https://2thenextgen.com/creamy-4-ingredient-pasta-salad-recipe/